Lasagna Reimagined

Food writer and chef-instructor Shawnie Kelley reimagines a comforting classic in this hands-on class. Learn to build a vibrant vegetarian lasagna by cooking each vegetable to perfection, preparing a rich, cheesy Mornay sauce, and simmering a fresh tomato sauce. Discover modern techniques that elevate flavor and texture, then layer them all into a satisfying, crowd-pleasing dish you'll be proud to recreate at home. Enjoy your lasagna and a tossed salad with homemade vinaigrette after the class.